see our sommelier's favourite cape blends below

historically, the grape does not have to much to offer as it was one of the many happy accidents from the 1900s.

Pinotage is a cross-breed of two grapes: pinot-noir and cinsault

(these are two very light red grapes)

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many south african winemakers are defined by the style of pinotage they produce

(heavy oaking, or light styles)